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Homemade Spaghetti and Meatballs
Description: Our unique and interesting take on an amazingly delicious classic. Tender meatballs over a bed spaghetti tossed in an amazing homemade tomato basil sauce with fresh Parmesan cheese.
Total Time: 15 Mins
Easy Cooking Instructions:
- Preheat oven to 350 degrees and prepare a baking sheet with tin foil and cooking spray.
- Add meatballs to baking sheet and cook 12-15 mins or until desired doneness.
- Meanwhile, boil salted water in a medium pot; add spaghetti and cook 8-10 mins or until desired doneness; drain.
- Also, heat sauce in a medium pot on medium-high heat 5-7 mins until hot.
- Serve spaghetti and meatballs topped with sauce and parmesan cheese & enjoy!
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Nutrition Information
- Amount per Serving
- Calories 337
- Total fat 13 g
- Carbohydrate 22 g
- Protein 22 g
- Sodium 320 g
- Sugar 1 g
