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Chicken Madeira with Egg Noodles
Description: Tender and juicy chicken with mushrooms, onion, and garlic in a delicious madeira wine, beef broth based cream sauce. Served with Egg Noodles.
Total Time: 15 Mins
Easy Cooking Instructions:
- Boil salted water in a medium pot; add egg noodles & cook 5-7 mins or until desired doneness; drain.
- Heat butter/oil mix in large skillet on medium-high heat; add chicken and cook 2-3 mins on each side or until cooked through.
- Meanwhile, heat sauce on medium-high heat 5 mins or until hot.
- Serve chicken w/ sauce & egg noodles & enjoy!
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Nutrition Information
- Amount per Serving
- Calories 375
- Total fat 16 g
- Carbohydrate 13 g
- Protein 39 g
- Sodium 549 g
- Sugar 5 g
